Crock-pot Praline Coffee
Ingredients:
- 4 1/2 cups French Market Coffee
- 1 to 1 1/4 cup Light Brown Sugar
- 1 cup Half-and-Half
- 1 cup Praline Liqueur
- Whip Cream
Preparation
Mix your Hot French Market Coffee, Light Brown Sugar, and Half-and-Half in a Crock-pot on Medium, stirring consistently until thoroughly heated. Stir in your Praline Liqueur, and serve with whipped cream.
